This is easy to make, simple to use, and wallet-friendly.
There are thousands of DIY face mask recipes, but this time we will use typical food ingredients and standard pantry items that are readily available and inexpensive.
• 1/2 ripe avocado, mashed smooth
• 1 teaspoon plain yogurt
• 1 teaspoon honey
• 1 egg white
What You’ll Do:
1. Whip the egg white:
First, separate the egg, retaining the egg white. Then, whisk the egg white until it's frothy.
2. Mash the avocado:
Mash the avocado into a smooth, creamy paste, blending out any large chunks.
3. Mix the ingredients:
Next, add the yogurt, honey, and egg white to the mashed avocado. Mix it all together.
4. Apply the mask:
Gently smooth the mask over my face using circular motions, avoiding the eye and lip area. After 15 minutes the mask will dry and darken in color.
5. Remove and rinse:
Remove the mask with a couple of cotton pads and warm water. We recommend doing it over the sink. A final splash of cool water and pat dry with a towel.