A small element that contains a lot of benefits for the body
This delicious recipe to prepare some crispy and tasty Mushroom Nuggets, is an excellent option because in just minutes and with a few ingredients you will have a meal that could also be a great alternative for children.
Time 0.50 Minutes
1. First de mushrooms
Wash and dry the mushrooms with a cloth or paper, place them in a bowl, and add the salt, pepper, garlic, cumin, lemon and a few drops of oil, and leave to marinate for at least half an hour.
2. Make the nuggets and fry
Apart we mix the chickpea flour and 1 cup of vegetable milk.
Cut the mushrooms into quarters and add them to the source with the smoothie, stir very well and then add the oats, mix until you get a somewhat thick dough.
With wet hands we form small balls that we will then fry in abundant hot oil. We remove when golden and put on absorbent paper to remove excess oil. We serve hot.