Juicy zucchini omelette: the best thing about it? It’s vegan!

By  KOKO News

Can you make an omelette without eggs? Yes, and in this article we will give you a few simple steps to make a rich and juicy zucchini omelette.

Eggless zucchini omelette is suitable for those following low-calorie and vegan diets. It’s very versatile and can be served with a variety of toppings.

We chose zucchini for this recipe since for its high content of nutrients and antioxidants. It also has a large amount of water and a low glycemic index.

From a nutritional point of view, zucchini is high in potassium, magnesium, phosphorus, iron and calcium.

This is a 100% vegan recipe and is super easy to make.

Ingredients  (for 2  person)

Note:

We recommend Soy Mylk

Preparation

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