Peter started out his professional life as a restaurant critic but ended up moving to the kitchen, realizing that his passion didn’t only lie in tasting the food, but MAKING it. Follow his delicious recipes, as well as useful articles about the many benefits healthy and delicious food will bring to your life.+ info
Think of the market day. You've bought fruit, vegetables, dairy products, eggs, cereals, maybe fish or meat... even if you're very organized, chances are that almost a third of what you've bought will end up in the garbage, one way or another.
Just for the record: 1.7 billion tons of wasted food a year.
Here we introduce five ways not to waste food. A simple way to look after the environment, save money and get used to a more responsible way of consuming food.