If you are looking for a vegan option for breakfast or for a snack, you will love this recipe of vegan French toast. It is a delicious and easy recipe to make, and you can have your toast in only 10 minutes! What’s more, you can add the toppings you want to have the perfect toast. Enjoy it!
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Time 10 Minutes -
Type American / Western -
Difficulty Low -
Yield 3
Ingredients  (for 3 person)
Note:
Then add the TOPPINGS you want: Powdered sugar, vegan butter, maple syrup and fresh fruit
Preparation
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1. Instructions
- In a small bowl, whisk together the almond milk, maple syrup, flour, nutritional yeast, cinnamon, nutmeg, and salt.
- Place the bread in a shallow dish (with sides) that holds all of the bread. Pour the mixture over the bread, then lift or flip the bread over to make sure both sides are evenly coated.
- Heat a drizzle of coconut oil in a large skillet over medium heat. When the pan is hot, add the bread slices and cook for a few minutes per side, until golden brown.
- Serve with powdered sugar, a dab of vegan butter, maple syrup, and fresh fruit.