And is there any possibility of eating vegan chorizo? Anyone who reads the name of this recipe never imagines that everything that this recipe contains is free of meat, fat or any derivative of animals, being vegan contrary to what many believe, the flavors are not limited, on the contrary, A whole new range of possibilities opens up that we never even considered trying before.
Time 1.25 Minutes
1. Preparation of the cheese and chorizo dip
Prepare your vegan cheese, Chop the chorizo and brown it in a pan with two tablespoons of oil.
Prepare the sour cream, add a tablespoon of lime juice to make it less dense, but you can add lemon juice, water, or leave it as is.
Chop the red onion and chives into small pieces.
In a bowl add the vegan cheese and half or a little more of the chorizo already cooked. Stir.
Pour the sour cream and stir, add the red onion, the rest of the chorizo, and the chives to decorate.